La Vida Locavore is the blog for anyone whose crazy life includes planting, growing, weeding, fertilizing, raising, picking, harvesting, processing, cooking, baking, making, serving, buying, selling, distributing, transporting, composting, organizing around, lobbying about, writing about, thinking about, talking about, playing with, and eating food!
Agriculture
Chair: Blanche Lincoln (D-AR)
- Max Baucus (D-MT)
- Michael Bennet (D-CO)
- Sherrod Brown (D-OH)
- Bob Casey (D-PA)
- Kent Conrad (D-ND)
- Kirsten Gillibrand (D-NY)
- Tom Harkin (D-IA)
- Amy Klobuchar (D-MN)
- Pat Leahy (D-VT)
- Ben Nelson (D-NE)
- Debbie Stabenow (D-MI)
- Saxby Chambliss (R-GA)
- Thad Cochran (R-MS)
- John Cornyn (R-TX)
- Chuck Grassley (R-IA)
- Mike Johanns (R-NE)
- Dick Lugar (R-IN)
- Mitch McConnell (R-KY)
- Pat Roberts (R-KS)
- John R. Thune (R-SD)
Appropriations
Chair: Daniel Inouye (D-HI) Ag Sub-Committee
Chair: Herb Kohl (D-WI)
- Byron Dorgan (D-ND)
- Dick Durbin (D-IL)
- Dianne Feinstein (D-CA)
- Tom Harkin (D-IA)
- Tim Johnson (D-SD)
- Ben Nelson (D-NE)
- Jack Reed (D-RI)
- Robert Bennett (R-UT)
- Christopher Bond (R-MO)
- Sam Brownback (R-KS)
- Thad Cochran (R-MS)
- Mitch McConnell (R-KY)
- Arlen Specter (R-PA)
Health, Education, Labor, & Pensions
- Chris Dodd (D-CT)
Agriculture
Chair: B Collin Peterson (D-MN)
V. Chair: B Tim Holden (D-PA)
B Joe Baca (D-CA)
- John Boccieri (D-OH)
B* Leonard Boswell (D-IA)
- Bobby Bright (D-AL)
B* Dennis Cardoza (D-CA)
- Travis Childers (D-MS)
B Jim Costa (D-CA)
- Henry Cuellar (D-TX)
- Kathy Dahlkemper (D-PA)
B Brad Ellsworth (D-IN)
- Debbie Halvorson (D-IL)
B Stephanie Herseth Sandlin (D-SD)
- Steve Kagen (D-WI)
- Larry Kissell (D-NC)
B Frank Kratovil (D-MD)
- Betsy Markey (D-CO)
B Jim Marshall (D-GA)
P Eric Massa (D-NY)
B Mike McIntyre (D-NC)
- Walt Minnick (D-ID)
B Earl Pomeroy (D-ND)
- Mark Schauer (D-MI)
- Kurt Schrader (D-OR)
B David Scott (D-GA)
B Zachary Space (D-OH)
- Timothy Walz (D-MN)
- Frank Lucas (R-OK)
- Bill Cassidy (R-LA)
- K. Michael Conaway (R-TX)
- Jeff Fortenberry (R-NE)
- Virginia Foxx (R-NC)
- Bob Goodlatte (R-VA)
- Sam Graves (R-MO)
- Timothy Johnson (R-IL)
- Steve King (R-IA)
- Robert Latta (R-OH)
- Blaine Luetkemeyer (R-MO)
- Cynthia Lummis (R-WY)
- Jerry Moran (R-KS)
- Randy Neugebauer (R-TX)
- Phil Roe (R-TN)
- Mike Rogers (R-AL)
- Jean Schmidt (R-OH)
- Adrian Smith (R-NE)
- Glenn Thompson (R-PA) *=House Organic Caucus member B=Blue Dog Democrat
Appropriations
Chair: Dave Obey (D-WI) Ag Sub-Committee
Chair: P Rosa DeLauro (D-CT)
- Sanford Bishop (D-GA)
* Allen Boyd (D-FL)
- Lincoln Davis (D-TN)
*P Sam Farr (D-CA)
*P Maurice D. Hinchey (D-NY)
P Jesse L. Jackson, Jr. (D-IL)
P Marcy Kaptur (D-OH)
- Jack Kingston (R-GA)
- Rodney Alexander (R-LA)
- Jo Ann Emerson (R-MO)
* Tom Latham (R-IA) *=House Organic Caucus member
P=Congressional Progressive Caucus
Education and Labor
P Chair: George Miller (D-CA)
- Jason Altmire (D-PA)
- Robert Andrews (D-NJ)
- Timothy Bishop (D-NY)
P Yvette Clarke (D-NY)
- Joe Courtney (D-CT)
- Susan Davis (D-CA)
P Marcia Fudge (D-OH)
P Raul Grijalva (D-AZ)
P Phil Hare (D-IL)
- Ruben Hinojosa (D-TX)
P Mazie Hirono (D-HI)
- Rush Holt (D-NJ)
- Dale Kildee (D-MI)
P Dennis Kucinich (D-OH)
P Dave Loebsack (D-IA)
- Carolyn McCarthy (D-NY)
P Donald Payne (D-NJ)
- Jared Polis (D-CO)
- Robert Scott (D-VA)
- Joe Sestak (D-PA)
- Carol Shea-Porter (D-NH)
P John Tierney (D-MA)
- Dina Titus (D-NV)
- Paul Tonko (D-NY)
P Lynn Woolsey (D-CA)
- David Wu (D-OR)
- Buck McKeon (R-CA)
- Judy Biggert (R-IL)
- Rob Bishop (R-UT)
- Bill Cassidy (R-LA)
- Michael Castle (R-DE)
- Vernon Ehlers (R-MI)
- Luis F Fortuno (R-PR)
- Brett Guthrie (R-KY)
- Peter Hoekstra (R-MI)
- Duncan D. Hunter (R-CA)
- John Kline (R-MN)
- Kenny Marchant (R-TX)
- Tom McClintock (R-CA)
- Cathy McMorris Rodgers (R-WA)
- Thomas Petri (R-WI)
- Phil Roe (R-TN)
- Todd Russell Platts (R-PA)
- Tom Price (R-GA)
- Mark Souder (R-IN)
- GT Thompson (R-PA)
- Joe Wilson (R-SC) P=Congressional Progressive Caucus
I recently met up with one of the masterminds of the Green Revolution - a man who was mentored by Norman Borlaug himself for decades. He told me that when the Green Revolutionaries first got to India, they found that the Indians were growing all of the wrong crops and crop varieties in all of the wrong places. Oh, those stupid Indians! You have to wonder how an ancient civilization managed to make it to present day without starving into oblivion if it can't feed itself.
As it turns out, once upon a time, India could feed itself. The book Late Victorian Holocausts by Mike Davis tells the story of how the British robbed the Indians of their wealth, wrecked their agricultural system (in order to serve the needs of industrial Britain), and then watched as millions of Indian people starved. The book also covers other countries - mainly China and Brazil, but also African nations, and the Philippines. Each nation has a similar story to tell, but for this diary I am going to focus on India.
In the last quarter of the 19th century, there was a series of abnormally strong El Nino cycles. Famine erupted around the world, in each of the places I named above. Some of the disaster is due to El Nino, but the magnitude of the disaster - the difference between a drought and a famine - is manmade.
This story is very relevant now, sadly. Except now it's the U.S. (on behalf of multinational corporations) who is plundering the developing world.
WHY Hunger, Food and Water Watch, and the NYU Wagner School co-hosted an event last Thursday in NYC called "Exposing the Green Revolution: Myths, Realities, and Community Responses," featuring Josphat Ngonyo of the Kenyan Biodiversity Network, Bronx community gardener and food justice leader Karen Washington, and Brother David Andrews, recent Senior Advisor to the President of the UN General Assembly. I had the pleasure of meeting Josphat recently, so it was a real thrill to hear what he had to say once he visited Madison, WI and arrived in New York City. You can listen to the podcast of this event here or read my brief summary below.
Norman Borlaug, the father of the Green Revolution, has died from cancer at the age of 95. The New York Times eulogized him as a hero who saved millions from hunger and won the Nobel Peace Prize. While Borlaug was motivated by altruism and perhaps the Green Revolution used the latest science at the time, today we know that the "help" he gave the developing world came with severe social and environmental costs. I certainly don't think his death is an appropriate occasion to criticize him - lord knows I've experienced the death of a loved one all too recently myself, and my heart goes out to Borlaug's family and loved ones - but I do think that the new research and science that has come to light since the original Green Revolution DOES show that pesticides and ammonia fertilizer, etc, are not the way to go in helping the developing world. Borlaug continued to be active in pushing the Green Revolution technologies even to this day, along with current politicians who are looking to initiate a second Green Revolution. I find it very sad that the powers that be are unwilling to integrate new science into their decision making processes, especially when the world's hungry will be the ones who pay the price.
In Punjab, India, cancer rates are worse in farming villages that use more pesticides, researchers found. This is according to NPR's fantastic continuing coverage of the failure of the Green Revolution (the introduction of industrial ag around the world).
A farmer named Jarnail Singh noticed a connection between pesticides and cancer and he got a university to research the issue:
Singh says he noticed one of the first troubling clues in the late 1980s and early '90s: Peacocks - India's national bird - disappeared from the fields. Over the years, seven people in his family got cancer - and three of them died. People in Jajjal and surrounding villages got cancer, too.
The researchers confirmed his hunch. Areas with heavy pesticide use have significantly higher rates of cancer. That does not yet prove that the pesticides are to blame, but it is enough of a link to make you worry. In the meantime, the rural Punjab population continues to line up to ride the "cancer train" - the train that takes them to the area's regional cancer center.
NPR recently did a 2-part series on what the Green Revolution was and why it didn't work. Given that Senator Lugar is calling for a second Green Revolution, now is a good time to discuss why the first one was a bad idea.
With the arrival of 2009, the United Nations Food and Agriculture Organization (FAO) notes nearly a billion people a day go hungry worldwide. While India supplies Switzerland with 80% of its wheat, 350 million Indians are food-insecure. Rice prices have nearly tripled since early 2007 because, according to The International Rice Research Institute, rice-growing land is being lost to industrialization, urbanization and shifts to grain crops for animal feed.
Hat tip to Farm Bill Girl for sending me the article On the Front Lines of the Global Food Crisis. It discusses India's relatively recent agricultural history and current sustainable ag movements that are turning things around. I love the article's honesty about the so-called Green Revolution (which was about as "Green" as those chemical lawn services). Thank goodness for activists like this one:
"I want the farmers to get the message that what we are doing, what they will be doing when they embrace natural farming, is revolutionary," Umendra explained in a low voice as he restlessly surveyed his public. "This is about taking back our land and our health. It is our new freedom struggle."
Bigger is always better, isn't it? Big cars, big houses, big business, big farms. If you were big, you made more money. Clearly, that is the way of the world. When Europeans colonized the Americas, they wanted more land - not some of it, all of it. Napoleon wanted more land. Nothing stopped him until Waterloo.
So, do you think that the human race, has reached our Waterloo? Have we finally hit the wall with our never-ending desire for "bigness"? I decided years ago that I didn't want my farming operation to get bigger. I liked milking 45 cows, raising their feed and doing a little direct marketing.
Food is a wonderful thing, especially when it's local, fresh and nutritious. Despite the trials and tribulations of farming that I seem to dwell upon in my Northern Agrarian Monthly column, farming is a great way of life and it is also, (or at least it should be) about growing fresh local and nutritious food. Too often farming is not about food or ending hunger it is, more often than not, about corporate profit.
We often think that farmers markets are a product of our times as they spring up in cities and small towns across the country. Truth is, farmers markets are the traditional way of selling agricultural produce around the world.
The really nice aspect of this transaction is that the farmer receives just compensation for his product and the eater can be assured the product is fresh, local and grown in a manner that is acceptable to all. If these criteria are not met, the consumer can look for another farmer whose products better suit his or her needs.
Buy an autographed copy of Recipe for America LVL Gear
"Too Big to Fail" T-Shirt
(details)
Support La Vida Locavore
Subscribe for $10/month:
One-Time Gift:
