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B* Dennis Cardoza (D-CA)
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P Eric Massa (D-NY)
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- Glenn Thompson (R-PA)
*=House Organic Caucus member
B=Blue Dog Democrat

Appropriations
Chair: Dave Obey (D-WI)
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Chair: P Rosa DeLauro (D-CT)
- Sanford Bishop (D-GA)
* Allen Boyd (D-FL)
- Lincoln Davis (D-TN)
*P Sam Farr (D-CA)
*P Maurice D. Hinchey (D-NY)
P Jesse L. Jackson, Jr. (D-IL)
P Marcy Kaptur (D-OH)
- Jack Kingston (R-GA)
- Rodney Alexander (R-LA)
- Jo Ann Emerson (R-MO)
* Tom Latham (R-IA)
*=House Organic Caucus member

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P Chair: George Miller (D-CA)
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- Robert Andrews (D-NJ)
- Timothy Bishop (D-NY)
P Yvette Clarke (D-NY)
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P Donald Payne (D-NJ)
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P John Tierney (D-MA)
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- Phil Roe (R-TN)
- Todd Russell Platts (R-PA)
- Tom Price (R-GA)
- Mark Souder (R-IN)
- GT Thompson (R-PA)
- Joe Wilson (R-SC)
P=Congressional Progressive Caucus

House Organic Caucus
Congressional Progressive Caucus

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Cleaning Up the Bush "Legacy" Step 2: Making Sure We All Eat as Well as the Prez

by: Jill Richardson

Wed Jan 21, 2009 at 14:18:47 PM PST


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Yesterday I wrote about a White House "kitchen" cabinet controversy: the choice of a White House chef. Obama is keeping the same chef as the Bushes, but it turns out that isn't a decision against local and organic foods. According to Tom Philpott:

Cristeta Comerford, who has been in charge of cooking first-family meals for the Bushes since 2005, will retain her post, the Obama team announced. ... it turns out that Comerford was already cooking local, organic American food -- some of it sourced from a White House roof garden.

Former White House chef Walter Scheib said Mrs. Bush was "adamant that in ALL CASES if an organic product was available it was to be used in place of a non-organic product."

Think Progress took this one step further: If organic is good enough for George W. Bush, why didn't he think it was good enough for average Americans? Marie Antoinette said "Let them eat cake" and the conservative Heritage Foundation says "Let them eat broccoli." It seems that the Bush version is "Let them eat pesticides."

Jill Richardson :: Cleaning Up the Bush "Legacy" Step 2: Making Sure We All Eat as Well as the Prez
From Think Progress:

- In April 2004, Bush's USDA issued legally binding guidances allowing the use of antibiotics on organic dairy cows and synthetic pesticides on organic farms.

- Another 2004 guidance narrowed the scope of the federal organic certification program to crops and livestock, meaning that national organic standards would "not be developed for fish, nutritional supplements, pet food, fertilizers, cosmetics, and personal-care products."

- Though then-Agriculture Secretary Ann Veneman reportedly "rescinded the directives" after activist uproar, the vice chairman of the National Organic Standards Board told the Chicago Reader that the USDA "sticks to their interpretations, only now they are no longer posted."

- In June 2007, the USDA greenlighted a proposal "allowing 38 new non-organic ingredients in products bearing the 'USDA Organic' seal, despite more than 10,000 e-mails and letters from concerned consumers and farmers."

- This past September, the USDA "abruptly halted a government program that tests the levels of pesticides in fruits, vegetables and field crops, arguing that the $8 million-a-year program is too expensive."

Most recently, the organic community received an F-you from the Bush USDA in the form of fish and dairy regulations proposed that ran counter to the wishes of organic consumers and farmers.

Note about the decision to allow 38 synthetics in organics: this came about by congressional action if I remember right. At first there was a free-for-all, designating that organic foods must be 95%+ organic and 5% "whatever." A Maine blueberry farmer named Arthur Harvey sued - and won - to change the rules so that organic meant 100% organic. Later that year, there was a back room deal that resulted in a provision going into the ag appropriations bill allowing a specified list of designated synthetics - and the list was controlled by a Bush appointee.

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