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First GE Alfalfa, Now GE Sugar Beets

by: Jill Richardson

Fri Feb 04, 2011 at 13:35:55 PM PST


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The USDA has partially deregulated GE sugar beets, following a court decision that called for a complete ban. Prior to the court ruling, some 95 percent of sugar beets were genetically engineered, a huge percent considering that they were only allowed on the market a few years ago. About half of the U.S. sugar supply comes from sugar beets, and the rest comes from sugarcane.

According to the article, the planting of GE sugar beets will be done "under closely controlled conditions." The justification is that we must allow the GE sugar beets or else the U.S. won't have enough sugar, a claim that I suspect is entirely false. Without having looked into the matter further, I can easily say that typically U.S. quotas of imported sugar keep the U.S. sugar price artificially high (and the supply artificially low) compared to the world price. In other words, we don't need GE sugar beets. We could simply allow more imported sugar onto our market if we wanted. Clearly, someone in the USDA - or the White House - really, really wants farmers planting GE sugar beets.

The Reuters article adds another line that smells of BS, saying:

The move marks the second-such boost by the United States for contested biotech crops in a week, and underscores U.S. determination to expand the use of GMO crops amid rising global fears over food security and surging prices.

Yes it's true the U.S. government is determined to allow and promote genetically engineered crops, but no, it is not correct that the GE crops are needed as a solution for food security and/or surging prices. In fact, they've got just about nothing to do with global food supplies and prices.

If you'd like to avoid all GE sugar, then stick to other sweeteners like maple syrup, agave nectar, or honey, or buy sugarcane products like sucanat or evaporated cane juice. If you can, go for Fair Trade and organic sugar products. For processed foods that contain sugar, if you stick to organic, you'll avoid the GE sugar. Unless a company pledges to boycott GE sugar in its products, buying organic is the only way to guarantee your food is free of GE sugar.

Jill Richardson :: First GE Alfalfa, Now GE Sugar Beets
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enough (4.00 / 2)
The updated article does not claim we wouldn't have enough sugar. From the article,

needed to avoid a steep drop in U.S. sugar production, officials have said.

Whether US sugar beet production drops 20% or 50% or 80%, we would have "enough" sugar.


[ Parent ]
not to mention (4.00 / 2)
that nutritionally we eat WAY too much.

"I can understand someone from Iowa promoting corn and soy, but we are not feeding the world, we are feeding animals and soft drink companies." - Jim Goodman

[ Parent ]
How radical! (4.00 / 2)
To suggest that maybe we actually do produce 'enough' sugar.  In the form of fruit.  But nah...

;)


[ Parent ]
enough is enough (4.00 / 1)
This is exciting. in one week, Obama goes from stupid directly to viciously, arrogantly, in-your-face lawless. Does this not, at long last, qualify as "high crimes and misdemeanors"?

[ Parent ]
Ha... (4.00 / 2)
In light of the past thirty-some odd years of increasingly blatant lawlessness and Constitution-shredding directly from the White House, it should be clear that sex is the only remaining impeachable offense in our twisted puritanical oligarchy.  Sex and being a Democrat, of course.  So I guess you could always say he's been halfway there for two years now.

[ Parent ]
location location (4.00 / 2)
someone in the USDA - or the White House - really, really wants farmers planting GE sugar beets

There's no ambiguity about this. No department secretary or lower department functionary could make such a decision without direct input from the White House.


On the theme of GE (4.00 / 2)
Food and Water Watch is requesting letters to senators asking them to co-sponsor a bill by Sen. Begich (D-AK) that bans GE salmon, S.230.  The action page from F&WW is here.

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