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NYC: No More Baking at Bake Sales

by: Eddie C

Wed Feb 24, 2010 at 05:16:16 AM PST


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( - promoted by Jill Richardson)

This has really taken a silly turn. According to a story in today's New York Times No Brownies at Bake Sales, but Doritos May Be O.K.

Nine months after effectively banning most fund-raising food sales in city schools, a city panel will vote Wednesday on an amended regulation that will allow student groups to sell items like Pop-Tarts and Doritos during the school day, but not brownies, zucchini bread or anything else homemade.

The new regulation is meant as a compromise between the city's concerns about childhood obesity- which they cite as the reason for the restrictions - and the fund-raising needs of student and parent groups, some of which are struggling amid difficult economic times, especially after losing one of their most lucrative sources of revenue.

It is pretty hard to come up with a better example of just plain wrong thinking than this. Bloomberg and company doesn't want any baking in bake sales because they don't know what is in home cooked brownies.

No homemade or unpackaged items are on the list of "approved" foods because "it's impossible to know what the content is, or what the portion size is," said Kathleen Grimm, the deputy chancellor for infrastructure and portfolio planning, who oversees the regulation.

But because Doritos are approved for sales in city vending machines and because the City Politicians know what is in those that's O.K. What does Kathleen Grimm have to say about this rule that will include parents and teachers bake sales?

"We think that we have struck a pretty good balance here, a healthy balance."
Eddie C :: NYC: No More Baking at Bake Sales
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The rest of the story (4.00 / 2)
Not just the fact that Big Brother watching out for our children takes all the fun out of a bake sale.

The criteria led some foods not normally thought of as healthy to make the list. For example, approved items include two of the 21 varieties of Frito-Lay Doritos: Cool Ranch Reduced Fat, and Spicy Sweet Chili (1 ounce packages). The Cool Ranch variety contains three food colorings - Red 4D, Blue 1 and Yellow 5 - and two laboratory-produced flavor enhancers - disodium inosinate and disodium guanylate. The criteria don't ban these additives.

In addition, the Spicy Sweet Chili Doritos appear to have only half as much as the required amount of fiber, according to the manufacturer's Web site. (Could a new version have been reformulated for city use?)

The city has also green-lighted one of 29 types of Kellogg's Pop-Tarts, the Frosted Brown Sugar Cinnamon (1.76 ounces), although the manufacturer's Web site said the item has 210 calories. When asked about this discrepancy, the city sent over a copy of the nutritional facts for a different kind of Pop-Tart, Whole Grain Brown Sugar Cinnamon, which has 200 calories.

Everything needs to be packaged and now big food companies get at least half the proceeds from bake sales and fund raisers. But the parents and teachers that the government just can't trust have been stopped from selling food.  


Does this have anything to do with the fact that (4.00 / 1)
things made at home are not made in a commercial kitchen or other licensed/inspected facility? That's usually the reason behind rules like this.

Normal people scare me.... But not as much as I scare them.

Perhaps more like (4.00 / 1)
the modern wisdom of not accepting homemade things at Halloween. The best (safest) things come in packages?

[ Parent ]
Bloomberg is a power-hungry, money-hungry (4.00 / 1)
idiot with a penchant for coming up with stupid and unworkable ideas.

Vote for yourself at www.ni4d.us!

Hi rossl (4.00 / 1)
Thanks for sharing. I pretty much agree.  

[ Parent ]
Maybe they are afraid that the kids (4.00 / 1)
eating homemade treats might miss out on their recommended daily allowance of GMOs and neurotoxins. Doritos?!! Poptarts?!! About the only way to make bake sales less healthy would be to give every kid a bottle of mandantory Karo syrup. They are obviously scared that a knowledgeable parent (like me - corn allergic) might figure out a way to bake a brownie that doesn't contain profits for Monsanto. Monsanto pays good money for those politicians and I think it is very conscientious of them to stick to the script even when it means standing against logic, reason, and health of the constituents.

About the comment citing lack of inspected facility for reasons to exclude home baked treats: Concerns about "food safety" are not about food safety at all. If they were truly worried about food borne illness, nothing from a large food manufacturer would be allowed. When is the last time you heard of a massive e.coli outbreak caused my Aunt Margie's Brownies made from scratch? On the other hand, corporations have managed to taint fresh spinach, peanut butter, eggos, dog food, corn chips, hamburger, etc......The apparent concerns about food safety are simply a tool to use against the small farmers. Small farmers produce healthier, safer, more nutritious food and that is pretty hard for industrial food manufacturers to compete with. Small farmers don't have any political clout, but that is one thing that food manufacturers have in abundance. Which do you think is safest: raw milk purchased at the farm that you are allowed to visit anytime OR vitamin D enriched (with GMO corn), ultrapasteurized (it doesn't even require refrigeration but consumers were "uncomfortable" about buying milk that wasn't refrigerated), homogenized milk from a industrial farm with cows that are never allowed outside where hundreds of faceless people are blindly trusted to keep the milk safe and cameras are not even allowed?


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